Masala Vade

 Masala vade is basically fritters made from chana dal. Recipe is fairly easy.  You can skip onion and increase other masala if making for festivals. 

Happy Ugadi! 

Fig Milkshake

 

Fig-Banana-Strwaberry milkshake is a great after-school or breakfast drink for school going kids. I was not too fond of strawberry taste in this milkshake, I’d rather add only fig and bananas, but my daughter loved it. So hear goes - 

KadlebeLe Sabbakki Payasa/ Chanadal Sabudana Payasa

 I just love the feel of Sabbakki(saabudana) in payasa. Visually they are so appealing. This is one of my favorite payasas. Do try!

Happy Shivaratri!!

 

Hasi Moolangi chutney/ Raw Radish chutney

 This is one simple chutney made with raw radish that can be had with dosa, rotti and rice. Hasi moolangi(raw radish) is supposed to be good for piles(and related issues:) ). 

This recipe tastes very close to regular chutney, with some pungency of radish.  Do try!

PS - I am posting this at 2:22 on 2/22/2022 😁:D

Congress Kadlekaayi

 Never knew congress kadle kayi was sooooo sooooo very easy to make at home. Here I was, waiting for my India trips to savor these delicacies. You can make it even more easy by bringing de-skinned peanuts. Enjoy with some hot coffee.

Easy Sabudana-Chia seeds Dessert

 I’m a little late in wishing, still, 

Happy 2022! Or, as they joke Happy 2020 too!

[bidtu, bidtu, bidtu, thoon, thoon, thoon] 😬😬😬

Happy Sankranti! 

Want to start this year with a sweet note, try this easy peasy Sabbakki dessert. It’s basically fruit custard, made slightly differently. You can prepare this well in advance, making it a perfect potluck dessert. Addition of Sabbakki and chia seeds gives a nice contrasting texture to the dessert. Enjoy! 

Tutti Frutti Cookies/ Karachi biscuits

 Enjoy these wonderful tutti frutti cookies(Karachi biscuits) this holiday season! 

 

This recipe is from this popular blog(link given below) which is my goto blog for baking. She has so many foolproof and wonderful recipes and I love how she explains things so thoroughly. Do try! 

Happy holidays!!