I am not a big fan of cinnamon in desserts... hence, I don't like most of the pies, crisps, pastries that are available here in US..
I had a bunch of pears which, thanks to my daughter’s intervention, was going bad super quickly. So, I thought of making this pear crisp - cinnamon less.
Instead of cinnamon I added cardamom powder, instead of maple syrup I added honey, I did not cut down on butter and added some extra sugar to make the ripe fruit even more sweet :)
The result was this super rich, super tasty, super easy dessert.
A bite of hot crisp, contrasting with the cold ice-cream, with oats and nuts providing just the right amount of crunch will take you to a different world, I tell you...
My friend Veena has a good mantra, “diet mane haalaaga!”... Chant and eat away...
A bite of hot crisp, contrasting with the cold ice-cream, with oats and nuts providing just the right amount of crunch will take you to a different world, I tell you...
My friend Veena has a good mantra, “diet mane haalaaga!”... Chant and eat away...
