InstaPot Aloo Pulav

Presenting another simple rice bath - simple only in ingredients but rich in flavor - Aloo rice bath. It was a big hit in my family. I made this in InstaPot. Quick and easy. 

Do try! 

Ingredients

Potato - 3 - chopped into big pieces - original uses baby potatoes

Rice - 2 cups sona masoori; water - 4 cups

Ginger-garlic paste - 1 tsp

Cinnamon - 4 - 1/2 inch pieces 

Jeera powder - 1/2 tsp

Dhaniya powder -1/2 tsp

To grind 

Garlic - 3

Cilantro - big bunch

Mint leaves - half of cilantro

Green chillies - 4

Tadka 

Jeera

Oil/ghee

Method

Original recipe - 

Grind ‘to grind’ ingredients. 

In a pot add oil + jeera + baby potatoes + ground mixture + salt. Keep it aside.

In a pressure cooker + add oil + gg paste + cinnamon +  jeera powder + dhaniya powder + rice + aloo mixture + salt + water. Cook for two whistles.

Here’s what I did in Insta pot:

Grind ‘to grind’ ingredients along with ginger, garlic, jeera powder and dhaniya powder. 

Make tadka in InstaPot. Add oil + ghee in Instapot. Add jeera, cinnamon. Sauté till jeera sizzles. Add either baby potatoes or regular potatoes chopped into big pieces. Fry for few minutes. Add ground mixture, then rice + water. Cook in manual - 6 min, NPR. 

Recipe Source - “https://www.facebook.com/Gobble/videos/304497256825984/?v=304497256825984”